Curd or dahi is a common and healthy dairy product used daily in many Indian homes. It is rich in calcium, protein, and good bacteria that help in digestion. Making curd at home is simple, cost-effective, and more natural than store-bought ones. In this article, we will tell you how to make perfect dahi at … Read more
Sweating is a natural process that helps the body stay cool. But in summer, too much sweat can cause many skin problems. It can block pores, cause pimples, rashes, itching, and even infections. That’s why it is important to take care of your skin properly during the hot season. This article will explain simple and … Read more
Aloevera and rose water are natural skin care ingredients that can give you fresh, soft, and glowing skin. These two are full of good properties that help in making the skin smooth, clear, and healthy. In this article, we will talk about 4 unique and easy ways to use aloe vera and rose water for … Read more
Cholesterol is a type of fat found in our blood. Our body needs some cholesterol to stay healthy, but too much can be harmful. High cholesterol can block blood flow and cause heart problems. Many people try different ways to reduce cholesterol – from medicines to exercise. But did you know that changing your cooking … Read more
When it comes to natural remedies for skin care, ginger is one of the most talked-about ingredients. Many people use it in food and drinks, but very few know that ginger can also be good for the skin, especially in summer. Let’s find out if ginger is truly helpful for the skin during hot weather, … Read more
Summer is one of the best seasons to lose weight. The hot weather makes you sweat more, you feel less hungry, and you naturally want to eat light food and drink more water. If you are trying to lose some extra kilos, this is the right time to begin. You don’t need to follow any … Read more
Moong dal, also called green gram or mung beans, is one of the healthiest lentils. It is light, easy to digest, and full of nutrients. In Indian kitchens, moong dal is very common. Many people eat it as dal, khichdi, dosa, or even sprouts. Eating moong dal daily can give you many health benefits. Let’s … Read more
Green coriander (also known as cilantro or dhania) is one of the most used herbs in Indian kitchens. It adds a fresh aroma and taste to food, whether it’s chutney, curry, or salad. But the problem is coriander leaves spoil very quickly. Within 2-3 days, they turn yellow or black and become unusable. Don’t worry! … Read more
Fenugreek, also called methi, is a common kitchen spice in many Indian homes. But did you know that this small seed has big benefits for your hair? Drinking fenugreek water or using it on your scalp can help make your hair thick, long, and strong. It is a very old and trusted remedy that many … Read more
Cinnamon is a common spice used in many homes. It adds a nice smell and taste to food. But did you know that cinnamon has many health benefits too? One of the best ways to enjoy these benefits is by drinking cinnamon water. Just boil a small piece of cinnamon in water and drink it … Read more